Valentine's Day at Kyirisan
Join us for a romantic evening on Wednesday, February 14th. We're offering two different menus for Valentine's Day — 4 Course Tasting Menu in our Main Dining Room, and a 7 course communal dining experience at our Cook Nook.
4 Course Tasting Menu | $85 per person
1st | Chestnut Ravioli with Bitter Greens and Champagne Buerre Blanc
2nd | Scallion Ash Cured Sable Fish with Spring Onion Puree, Charred Pearl Onions, and Smoked Onion Soubisse
3rd | Hudson Valley Duck Breast with garlic puree, maitake mushroom, foie gras borttaga, kumquat gel
4th | Grapefruit Chamomile Cake with Rosewater Meringue
* there are vegetarian alternates for each course, but we are unable to accommodate gluten free, or dairy free diets.
7 Course Tasting Menu | $125 per person
Seated at a large communal table in the middle of our dining room, the guests at the cook nook will have a 7 course meal prepared especially for them, with Chef Tim and Chef Matt personally introducing the dishes. *We are unable to accommodate dietary restrictions for the 7 course prix fixe. There are only 10 seats available for this dining experience. Please call to make your reservation for the Cook Nook: (202) 525-2383
Please note: these menus are subject to change based on product availability.